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12–14 Days | From $10,000 per person

Embark on an unparalleled epicurean journey through most celebrated gastronomic heartlands. From the rolling vineyards of Tuscany to the hallowed cellars of Emilia-Romagna and the sparkling Prosecco hills of Veneto, this itinerary is a meticulously crafted symphony of flavors, aromas, and unparalleled indulgence, designed to awaken every one of your senses, featuring exclusive and unique wine tasting experiences at every turn.

Itinerary map-Italia Gusto: A Feast for the Senses

Tuscany (4-5 nights)


Arrive at Florence Airport (FLR) and be whisked away by private luxury transfer to your exquisite villa hotel nestled amidst the sun-drenched vineyards of Tuscany, or an elegant boutique property in Florence. Your days here are dedicated to the art of Tuscan living: embark on an exclusive private truffle hunting experience deep within the forests, culminating in a fresh truffle-infused lunch. Enjoy curated wine tastings at boutique Chianti Classico estates, delving into the region’s legendary wines, perhaps even a vertical tasting of their finest vintages directly from the cellar. In Florence, explore the vibrant Mercato Centrale on a private culinary walking tour, followed by a hands-on Florentine cooking class focused on traditional recipes. Evenings are for indulgingy in farm-to-table dining and Michelin-starred experiences.

Reggio Emilia (3-4 nights)


Journey into the heart of Italy’s “Food Valley” by private luxury transfer, making your base in a charming city like Modena or Parma. This region is a pilgrimage for food lovers. Enjoy private visits to artisan producers: witness the meticulous crafting of Parmigiano Reggiano at a dairy, discover the aging secrets of Prosciutto di Parma at a ham factory, and experience a truly unique tasting of Traditional Balsamic Vinegar directly from ancient barrels. Complement these savory delights with a bespoke visit to a Lambrusco producer, uncovering the effervescent charm of this unique sparkling red, accompanied by a dedicated tasting. Dedicate a delightful day to Bologna, exploring its historic center and immersing yourselves in its legendary culinary scene with a private guided tour of its vibrant food markets, like the Quadrilatero, savoring authentic local specialties. Cap off your culinary exploration with a reservation at one of the world’s most celebrated restaurants, or a bespoke tasting menu crafted just for you.

Veneto: Verona & Lake Garda (4-5 nights)


Continue your gastronomic exploration with a private transfer to the elegant city of Verona, your base for exploring the heart of Veneto’s flavors. Immerse yourself in Verona’s rich history and vibrant culinary scene, from its Roman Arena to its bustling markets. Embark on an immersive Amarone journey with a private tour through the historic Valpolicella vineyards, delving into the unique appassimento process and enjoying exclusive tastings of various Amarone expressions at a renowned winery. Dedicate another day to the serene beauty of Lake Garda with a private excursion, perhaps visiting an ancient olive oil mill for a gourmet olive oil tasting, or savoring fresh lake fish at a charming lakeside restaurant. Evenings in Verona offer exquisite dining, paired with the region’s superb wines.

Milan (1-2 nights)


Your gourmet journey concludes with a private transfer to Milan. Enjoy a final evening indulging in the city’s sophisticated culinary scene, perhaps with a Michelin-starred dinner, before your private transfer takes you to Milan Malpensa Airport (MXP) or Linate (LIN) for your departure.


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